Restaurants operate on thin margins, and every cost-saving measure can make all the difference to a struggling restaurant’s bottom line. This was true before COVID-19, and it is even more pronounced now, as most restaurants have closed or pivoted to carry out and delivery service only. With …
Think Local, Act Local. What About the POS?
A retailers strategy is anything but stagnant. Operators are continuously looking for new ways to change and improve their processes. Especially right now, organizations are asking themselves a number of questions regarding the POS environment. Do we allocate our entire budget toward mobile …
Tired of On-Site Point of Sale Maintenance Costs?: TechTOPICKS Point of Sale Blog
In a perfect world, point of sale hardware would never be problematic. The components would always work swimmingly, and maintenance would not result in a blow to your budget. Equipment would last well beyond its life span, and "system down" would not be a necessity in an operator's vocabulary. …
